Onigilly - Lower Mission Menu (Update 2025)

Your choice of 3 scoops of Protein served over rice mixed greens with krab salad, seaweed salad, cucumber, corn, carrot, red cabbage, edamame, crispy onion, furikake and cilantro.

Ahi Tuna Poke with house sesame oil shio-koji sauce, green onion, and sweet onion. Served over rice mixed greens with crab salad, seaweed salad, cucumber, corn, carrot, red cabbage, edamame, crispy onion, furikake and cilantro. Choose from creamy sesame and no-oil vinaigrette dressings.

Salmon Poke with lime ponzu sauce, ginger, green onion and sweet onion. Served over rice mixed greens with crab salad, seaweed salad, cucumber, corn, carrot, red cabbage, edamame, crispy onion, furikake and cilantro. Choose from creamy sesame and no-oil vinaigrette dressings.

Spicy Shrimp served over rice mixed greens with krab salad, seaweed salad, cucumber, corn, carrot, red cabbage, edamame, crispy onion, furikake and cilantro.

Wasabi Soy Tuna Poke served over rice mixed greens with krab salad, seaweed salad, cucumber, corn, carrot, red cabbage, edamame, crispy onion, furikake and cilantro. With just a subtle hint of Wasabi, this bowl is not spicy but still packed with flavor.

Shrimp Shio-Koji Poke served over rice mixed greens with krab salad, seaweed salad, cucumber, corn, carrot, red cabbage, edamame, crispy onion, furikake and cilantro.

Spicy Tuna Poke served over rice mixed greens with krab salad, seaweed salad, cucumber, corn, carrot, red cabbage, edamame, crispy onion, furikake and cilantro.

Salmon Sweet Soy Poke served over rice mixed greens with krab salad, seaweed salad, cucumber, corn, carrot, red cabbage, edamame, crispy onion, furikake and cilantro.

Tofu Shio-Koji Poke served over rice mixed greens with krab salad, seaweed salad, cucumber, corn, carrot, red cabbage, edamame, crispy onion, furikake and cilantro.

Your choice of 2 scoops of Protein served over rice mixed greens with krab salad, seaweed salad, cucumber, corn, carrot, red cabbage, edamame, crispy onion, furikake and cilantro.

Choose 3 toppings. Partially-milled organic brown rice, organic mixed greens, wakame salad, red cabbage, carrot, edamame, takuan, and onion.

Choose 3 toppings. Bed of organic mixed greens, wakame salad, red cabbage, carrot, edamame, takuan, and onion.

Tofu shirataki noodles, organic mixed greens, wakame salad, red cabbage, carrot, edamame, and takuan.

Sour pickled plum w/ shies flakes

Baked organic tofu w/ teriyaki sauce. Vegan

Braised hijiki seaweed, carrot, tofu edamame. Vegan. Gluten free

Spicy sauted lotus root w/ sesame. Vegan

Flash fried eggplant in red miso w/ sesame and green onion. Vegan. Gluten free

Soy braised shiitake mushroom. Vegan. Gluten Free

Fermented organic soybeans mixed w/ tamari soy green onion. Vegan. Gluten free

Spicy pickled mustard greens sauted in sesame oil w/ sesame seeds. Vegan. Gluten free

Ginger honey braised ground beef

Grilled chicken with teriyaki sauce

Chopped bacon w/ chili and garlic butter. Gluten free

Ground beef w/ spicy gochujang miso sauce

All natural miso soup with organic tofu, green onion, and wakame seaweed.

All natural wakame seaweed with organic mixed greens.

Organic mixed greens, carrot, onion red cabbage with house-made no-oil dressing.

Lightly salted soybeans.

All natural pickled daikon radish.

Japanese style fried chicken.

Fried tempura-battered Japanese purple sweet yam. Vegetarian.

Fried tempura battered shrimp.

Fried tempura-battered carrot, onion kale.

Japanese sweet egg omelette.